Apply Now: World Food Forum (WFF) Internship Programme 2026 for Young Global Changemakers

Are you passionate about food security, sustainability, and global development? The Food and Agriculture Organization (FAO) of the United Nations is inviting young people from around the world to apply for the World Food Forum (WFF) Internship Programme 2026. This exciting opportunity allows participants to contribute to efforts in transforming agrifood systems and supporting the Sustainable Development Goals (SDGs).

Location: FAO Headquarters, Rome, Italy
Application Deadline: 15 November 2025 (11:59 PM)
Duration: 3 to 11 months
Eligibility: Open to nationals of FAO member countries aged 21–30

About the Internship

The WFF Internship is part of FAO’s Office of Youth and Women (OYW), which promotes the involvement of young people and women in FAO’s global initiatives. The programme aims to empower youth to take active roles in shaping sustainable food systems through leadership, innovation, policy engagement, and collaboration.

Launched in 2021, the World Food Forum has become a leading youth-led platform that promotes creative solutions to global food challenges using science, technology, entrepreneurship, and culture.

What Will Interns Do?

Selected interns will support different areas of the World Food Forum, such as:

Policy research and advocacy
Communications and digital media
Event planning and coordination
Partnership building and fundraising
Innovation projects and campaigns
Creative initiatives (art, music, film, and cultural activities)

Interns will work under the guidance of FAO supervisors and contribute to real, impactful projects.

Benefits of the Programme

While the internship is unpaid, participants will gain:

Professional experience in a top United Nations agency
Hands-on exposure to international development and food security initiatives
Opportunities to engage with policymakers, global leaders, and innovators
Enhanced research, communication, and leadership skills
Networking opportunities within FAO and the UN system
A stronger foundation for careers in international relations, sustainability, food systems, and public policy

Eligibility Criteria

To apply, candidates must:

Be between 21 and 30 years old
Be a citizen of a country that is a member of FAO
Be enrolled in or recently graduated from an undergraduate or postgraduate program from a recognized university (listed in the World Higher Education Database – WHED)
Have a good command of at least one FAO language: English, French, Spanish, Arabic, Chinese, or Russian
Demonstrate adaptability, teamwork, strong communication skills, and cultural sensitivity
Not have immediate family employed by FAO
Be available to relocate to Rome, Italy for the duration of the internship

An additional FAO language, relevant work/volunteer experience, innovation skills, or event/communication experience is an advantage.

Diversity and Inclusion

FAO is committed to promoting inclusivity and strongly encourages applications from: